Moms Across America Premieres

People Protecting Food Safety

A Japanese Film with a Huge Impact on the American Food Supply

The Japanese government owns the largest grain distribution center in the world. It is based in Convent, Louisiana, USA. 

The distribution center Zen Noh Agriculture purchases hundreds of millions of pounds, over four billion US dollars worth of GMO and non-GMO grains annually, from American farmers and ships them to China, Japan, Taiwan, South Korea, and South East Asia.

In other words, the Japanese government owns an outsized stake in the American midwest agriculture system. This is why American Presidents and corporations put enormous pressure on the Japanese government to accept our GMO grains sprayed with glyphosate. The Japanese government, in response to the US and Monsanto’s demands, drastically deregulated glyphosate. Japan’s allowable levels of glyphosate residues are as much as 95% higher than China’s. As a result, Monsanto’s and US grain products have had not only devastating health effects on the people living in Japan but on America as well.

No other market, not even the American mothers, is as intricately connected to the American agriculture system as the Japanese.

The fact is that if the US government was responsible for safe food production, they would not produce toxic GMO crops and export them to any country. And if the Japanese government was responsible for the safety of their people, they would not allow them into their country. The political pressure from the USA is enormous, though. Will the people triumph in protecting their food supply?

As first seen on Sustainable Pulse:

Indiana University School of Medicine researchers are learning more about the effects of herbicide exposure during pregnancy, finding glyphosate in 99 percent of the pregnant women they observed in the Midwest. In the study, published recently in Environmental Health, higher glyphosate levels were associated with lower birth weight and may also lead to higher neonatal intensive care unit admission risk.

This is the second small-scale study the researchers have conducted with significant findings. The team’s previous study, published in 2018, was the first study to confirm glyphosate in 93 percent of pregnancies which found associations with shortened pregnancies. Other recent studies have also confirmed their findings.

“Pesticide exposure in pregnancy, especially in early pregnancy, can imprint DNA and alter gene expression,” said Paul Winchester, MD, professor of clinical pediatrics and the study’s lead author. “But little is known about how these chemicals can impact fetal development in humans.”

“As a neonatologist, I’m seeing more and more infants with problems like low birth weight as well as mothers with issues like obesity or gestational diabetes,” Winchester said. “We need to keep studying these herbicides long term to find out how they could be causing these issues and what we can do to prevent them.”

Researchers hope to study glyphosate exposure in a larger group of pregnant women over time.

This study was a collaborative effort with Franciscan Health in Indianapolis, University of California San Francisco, University of Arkansas for Medical Sciences and King’s College London School of Medicine.

Read the full article here.

Glyphosate in German Beer: New Testing 

Germans are serious about the quality of their beer. While there are countless beer brands, the level of quality is not the same for every brewer.

A recent study by ÖKO-TEST (the German equivalent of Consumer Reports) found trace amounts of glyphosate in beer for 12 of the 50 German beer brands they tested. Only the organic brands showed no detectable levels. 

You can read details from the ÖKO-TEST study here, but it's in German, so you might need a translation tool like Google Translate. Keep reading here as we analyze the findings. 

Meanwhile, in July of 2020, a second Canadian grain processor restricted the processing of oats sprayed with glyphosate as a desiccant (drying agent)  in their facilities due to the impaired quality of the oats. The presence of glyphosate in beer, made with various grains often sprayed with glyphosate as a desiccant, would indicate a potential decrease in the quality of the product.

Hershey’s Chocolate Found to have 4X Higher Levels of Glyphosate than YouTuber, MrBeast’s Chocolate

Two months ago, the second most popular YouTube creator in America, a 23-year-old known as MrBeast, launched a line of chocolates with a Willy Wonka-style golden ticket in the wrapper. The lucky ticket holder will win one million dollars. After ten years of making videos, MrBeast has close to 100 million followers. His fans are primary teens and early twenty-something who flock to his channel to see his latest antics, primarily consisting of giving away money and challenging himself and his fans. He is a humorous young man with what many teens call “a good heart,” doing things like funding the planting of trees, paying people’s rent, and giving money and cars away. His choice to make two out of four of the ingredients for his chocolates organic was a welcome surprise that we at Moms Across America applaud. Sixteen-year-old Bodee Honeycutt brought this line of chocolate to our attention, saying, “We should test MrBeast's chocolate for glyphosate to show that using organic ingredients is better.”

Moms Across America has received test results from a Canadian farmer showing that Canadian whole wheat flour has up to 300 ppb while Canadian wheat bran has up to 3,162 ppb of glyphosate residues. These are unacceptable and dangerous levels. This news comes at a time when the Government of Canada is in the process of reassessing its review processes for determining its approval of glyphosate and the Maximum Residue Levels (MRLs). This review was as ordered by the Federal Court of Appeals after a suit was filed by Safe Food Matters.

Glyphosate herbicides are commonly sprayed as a weed killer before planting and also before harvest, especially in wetter, northern regions, as a drying agent. Canada exports agricultural products to 95 countries and is the third top exporter of wheat, behind Russia and the US, exporting 6.3 billion dollars of wheat a year, or 14.1% of the world’s wheat.

Samples of wheat bran, whole wheat flour, and unbleached all-purpose flour from a Winnipeg supermarket. (first and second section of results) All were produced from Canadian wheat. The second set of samples (third chart)  are from a research project being done at a farm in Manitoba.

Data Sheet and Request to Our Elected Officials

Ending the Use of Endocrine Disrupting Chemicals in Our Food Supply is Crucial

The EPA, by allowing endocrine-disrupting chemicals on our food supply, plays a defining role in whether or not the future of the human race will be able to procreate naturally and survive.

Download a PDF version of this article to share with your representatives.

If you have heard it from us once, you have heard it a thousand times. But it bears repeating because the EPA has still not done its job and banned glyphosate.

The science to support that ban keeps on coming.

In the past few months, more and more data is accumulating, showing that glyphosate herbicides, otherwise known as Roundup or Ranger Pro and 700+ other brands, must be removed from the shelves, banned from aerial spraying, and restricted from agriculture use immediately. Here are five more reasons why.

A new study released abril 6, 2021, in the Journal of Applied Ecology reveals that Roundup, the most widely used herbicide in the world, and the focus of recent lawsuits regarding non-Hodgkin’s Lymphoma, is not just a weedkiller but a bee killer as well.

This study is monumental because the decline of bee populations has been drastically declining since Roundup was introduced to agriculture, landscaping, and backyard gardening in the late 1970s. In the US, the number of honey-bee colonies dropped from 6 million in 1947 to just 2.5 million in 2014. In 2015, Monsanto made nearly $4.76 billion in sales and $1.9 billion in gross profits from herbicide products, mostly Roundup.

La EPA ha admitido que los herbicidas de glifosato (también conocidos como Roundup o Ranger Pro por Monsanto / Bayer) dañan 93% de especies en peligro de extinción. Esta es una excelente razón para que la EPA niegue la licencia de glifosato. Sin embargo, afirman que solo el uso de jardinería (20 millones de libras de glifosato al año) es el único método de uso que está causando daño, NO el uso agrícola (280 millones de libras). ¡Esto es indignante! Tenemos un gran problema con esto, ¿tú?

¿Sabía que nuestra democracia está diseñada de tal manera que cuando usted, el ciudadano, tiene una queja con una política del gobierno, es trabajo de su funcionario electo abordarla con el gobierno? Trabajan para ti. Los elige para que sean su megáfono para los legisladores, su enlace con las agencias reguladoras federales.

¿Tiene alguna queja con el herbicida más utilizado en el mundo, los herbicidas de glifosato como Roundup, que se rocía sobre nuestros alimentos?

¿Tiene alguna queja con este conocido carcinógeno, disruptor endocrino y neurotoxina que causa enfermedad hepática y múltiples generaciones de daño reproductivo en nuestra leche materna, comida para bebés, agua del grifo, vino, cerveza, jugo de naranja y miles de alimentos?

¿Tiene alguna queja con este herbicida? bacterias intestinales dañinas, debilitando nuestro sistema inmunológico, dejándonos más vulnerables a los síntomas graves de COVID y apagones prolongados?

¿Ha visto un mayor número de informes sobre el importante papel de la vitamina D para evitar los síntomas graves de COVID?

¿Se pregunta por qué algunas personas mueren de COVID y otras casi no presentan síntomas o presentan síntomas muy leves?

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Ya sabemos que el glifosato, uno de nuestros principales enfoques durante los últimos 8 años, es un quelante y puede agarrar y hacer que no estén disponibles los nutrientes vitales de cualquier ser vivo que toque. Sospechamos que el glifosato, fabricado por Bayer, es un factor importante que explica por qué los seres humanos tenemos una gran deficiencia de vitamina D en primer lugar. Así que le preguntamos a un experto en glifosato sobre el papel de este herbicida más utilizado en el mundo. Se ha encontrado glifosato en miles de muestras de alimentos, leche materna, orina, lluvia y agua potable. ¿Podría el glifosato jugar un papel en la deficiencia de vitamina D y, por lo tanto, contribuir a la muerte en todo el mundo por COVID?